
A one off blend of grapes of which we have made only 800 bottles
GRAPES: Sangiovese; Alicante Bousquet and Merlot from the vineyards of Az, Ag Setriolo di Susanna Soderi in Castellina in Chianti
Fermentation: Alcoholic: separately in concrete
Ageing: 24 months in ceramic egg 675 Magnum manufactured in Barossa Valley, Australia.
Bottled: 9th May 2020
Released: September 2020 Partner: Az. Ag Setriolo di Susanna Soderi Castellina in Chianti, Tuscany.
Wine and food pairing: Uovo 2017 is a strong and robust wine that needs strongly flavom·ed meats such as wild boar and Fiorentina steak.