Produced exclusively with Sangiovese grapes from Prenzano and other farms adjacent to the Renaissance villa, this vintage Chianti Classico releases all the typical characteristics of the grape thanks to a short aging (12 months) in large oak barrels.
Pairings
Grilled vegetables or meats, accompanied by crispy bread and extra virgin olive oil, pecorino or parmesan cream.
Color
Intense ruby red with cherry-colored reflections.
Aroma
Blueberry and red currant predominate, concluding with a slight hint of vanilla.
Taste
The red currant flavor releases the typical freshness of Sangiovese, softened by hints of plum and accompanied by a full finish.
Alcohol
13.5% vol.
